CoPa Cinsault

CoPa Cinsault, Valle de Itata 2021
 COPA RIO ITATA, CHILE
PRODUCTION
Made from 80 year old dry farmed Cinsault grapes from the Florida vineyards in Itata. Grapes are 
hand picked and destemmed and put in to open top wooden tanks where slow alcoholic fermentation 
takes place over 20 days with soft pump overs to avoid extraction. Malolactic fermentation takes place 
and the wine is aged in stainless steel and old oak barrels for 15 months.
 
TASTING NOTE
Bright ruby red colour, with attractive notes of red fruits, raspberry and strawberry with a floral hint 
and spice white pepper notes. Soft tannins palate and a structural backbone that keeps the wine fresh, 
complex, with typicity and pleasant finish.
 
FOOD MATCH
Try with crispy duck pancakes, seared tuna and vegetable skewers