Verdicchio dei Castelli

Region
The Marches region stretches east from Tuscany and Umbria to the Adriatic coast,
from rolling hills to coastal plain, resulting in marked differences in climate. It is
famed for producing Verdicchio wines of richness and great character, seldom found
in other Italian white wines, as well as outstanding Montepulciano red wines.
Marche`s winemaking heritage spans thousands of years and has been influenced,
among others, by the Etruscans, Romans and Lombards. The presence of these
various cultures goes a long way to explaining the breadth of vinicultural tradition and
wine styles in the region. Due to the influences of the Apennines, the Adriatic and the
region`s rivers (the Metauro, Potenza, Tronto and Nera), there are various climates
at work in Marche.
Producer
Tenuta dell’Ugolino, owned by Petrini’s family, was born in 1980 as a traditional farm
estate in Marche; day after day the wine department became the principal activity.
Located in the rolling hills of Castelplanio, in the heart of the appellation “Verdicchio
dei Castelli di Jesi” with 13 hectares of vineyard. The Estate’s goal is producing
quality organic wines through the respect for the land and the environment. Organic
since 2017, and their first wine ‘Le Piaole’ was released in 1993.
Tasting Notes
This lovely bright Verdicchio dei Castelli di Jesi DOC Classico is an excellent
example of the style. The grapes are grown on flinty sandy and pebbly soil which are
then harvested by hand with extra care. The wine is made protectively to promote the
delicate fruit character in steel containers. Fruity aromas of green apple and pear,
with a lovely palate of citrus fruit, herbs and pebbles accompanied by a smooth full
body and finishes with elegant minerality.
Food
Pair with fish dishes, soft cheese or as an aperitif