felline primitivo mandur
£18.99
PRODUCTION
The Primitivo vines grow in shallow red soils typical of the Manduria region, due to the high levels of
iron oxides. Harvested at the start of September, the grapes are fermented, and then matured for
around six months in French barriques.
TASTING NOTE
Aromas of cherry, red berry and balsamic from oak ageing. The palate has ripe fruits, bright acidity
and rounded tannins.
FOOD MATCH
Enjoy with home-made pasta served with rich tomato sauce, or grilled meats